Manchester Professionals’ Dinner Club March 2020

£48.00

Clear
The name of the attendee
Email address of attendee
Company of attendee
SKU: 0320 Category:

Description

This event has been postponed

Manchester Law Society’s Professionals’ Dinner Club

Event Details

DATE: Monday 30 March 2020

TIME: 6.00pm for 6.30pm

VENUE:

Mount Street Dining Room & Bar, The Midland Hotel 16 Peter Street, Manchester M60 2DS

COST: £40.00+VAT

INCLUDES –

a glass of bubbles on arrival, three course meal and half a bottle of wine

MENU
On the table
House Sourdough with roasted walnut Longley farm butter
STARTERS
Cauliflower Soup (vegetarian) Wholegrain mustard cobbler, lovage
Mount Street Smoked SalmonWild fennel, horseradish granite
Traditional pork pie, selection of house pickles and mustards
MAINS
Spatchcock Goosnargh Chicken watercress, rainbow radish, gremolata
Griddled salmon with celeriac, lovage and walnut pesto
Truffled Artichoke Salad (vegan) Pickled enoki mushrooms, artichoke crisps, saffron mayonnaise
DESSERTS
Baked Lemon Tart Lemon sherbet meringue, raspberries
Ginger Loaf Butterscotch sauce
Granadaland Cheese Plate Sourdough rye crackers, caramelised onion

 

By making payment you are agreeing to our terms and conditions, which can be found here

To be invoiced for your place or to pay by cheque or bank transfer please download and return the Application Form below and please send any booking requests or queries to holliehirst@manchesterlawsociety.org.uk or to Hollie Hirst, Manchester Law Society, 64 Bridge Street, Manchester, M3 3BN, DX 14378 Manchester 1.

PDC MARCH 2020 BOOKING FORM

 

 

 

 

 

 

Additional information

Starter

Cauliflower Soup, Pork Pie, Smoked Salmon

Main Course

Artichoke Salad, Chicken, Salmon

Dessert

Cheese, Ginger Loaf, Lemon Tart